Posted by: Anca on: 19 June 2010
Eggplant for the Americans, aubergine for the English (and Swedish) and vînătă for the Romanians. One of my friends was organizing a Romanian dinner and I wanted to bring something. This is one of my favorite Romanian appetizers and I’ve made my mum crazy every time we go home. She always has some in case [...]
Posted by: Anca on: 6 January 2010
When I first saw “Julie & Julia”, the thing that caught my eyes the most was this wonderful ‘fried’ bread with tomatoes and salad all over it. It sounded so crispy and delicious, that I had to search for the recipe. I found it on this site The Hungry Novelist. I’ve did some research (long [...]
